

Franchi Seeds - Spinach 'Matador'
£3.50


Franchi Seeds - Courgette 'Nero Di Milano'
£3.50


Franchi Seeds - Cucumber 'Marketmore Half-Length'
£3.50


Franchi Seeds - Perpetual Spinach 'Green Cutting'
£3.50


Franchi Seeds - Radish 'da Forzare di Gaudry Rotonda Rossa Grande a Punta Bianca'
£3.50


Franchi Seeds - Lettuce 'Blond Slow to Bolt'
£3.50


Heritage Seed And Stoneware Plant Label Set, Spinach
£10.50


Heritage Seed And Stoneware Label Set, Swiss Chard
£10.50


Heritage Seed And Stoneware Label Set, Cucumber
£10.50


Heritage Seed And Stoneware Label Set, Parsley
£10.50


Heritage Seed And Stoneware Plant Label Set, Courgette
£10.50


Heritage Seed and Stoneware Label Set, Carrot
£10.50


Heritage Seed And Stoneware Label Set, Basil
£10.50


Heritage Seed And Stoneware Label Set, Chicory
£10.50


Heritage Seed And Stoneware Label Set, Rocket
£10.50


Heritage Seed and Stoneware Label Set, Lettuce
£10.50


Heritage Seed and Stoneware Label Set, Radish
£10.50


Franchi Seeds - Swiss Chard 'White Silver'
£3.50


Franchi Seeds - Flat Leaf Parsley
£3.50


Franchi Seeds - Cultivated Rocket
£3.50


Franchi Seeds - Chicory 'Radicchio a Foglie Tonde di Verona'
£3.50


Franchi Seeds - Carrot 'Half-Length Nantes'
£3.50


Franchi Seeds - Basil 'Grande Verde Senza Odore di Menta'
£3.50
Advice & Inspiration

Your Garden In March
Although winter’s icy fingers cling to March, their grip weakens daily. It's time to complete pruning and tidying and move on to planting, feeding and sowing seeds. Read on to discover all the delights this pivotal month has to offer.
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How to Get the Most from Visiting a Plant Fair
Plant fairs aren't just for experienced gardeners and plant collectors; they warmly welcome everyone interested in gardening. If you've never been to one before, here are my top tips for getting the most from your experience. Believe me, you'll love it!
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Heritage Vegetables - What They Are And Why You Should Grow Them
You've probably seen heritage or heirloom vegetables on restaurant menus or offered at premium prices in supermarkets and greengrocers. Are they a flash in the saucepan, or a breakthrough in growing your own? Read on to find out.
Read more